Baked Avocado Breakfast - Grassfed Mama

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Baked Avocado Breakfast

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Course Breakfast

Ingredients

1 Large Whole Avocado
2 Eggs
Salt and Pepper
Fresh Herbs Optional
Fresh Lemon Optional

Instructions

Cut the avocado, remove the seed and open up the inside of the avocado a bit to hold the egg.
Crack the egg and pour into the opening of the avocado (1 egg per half avocado).
Season with Salt and Pepper to taste.
Bake at 425F (220C) for for 15 Minutes.
Top with Fresh Herbs and Lemon to taste.