In your mixer, add almond milk and vanilla.
With mixer on low, using whisk attachment, slowly add in your glucomannan.
Once mixed thoroughly, add in your xylitol, stevia, salt, and cocoa powder.
Add in cottage cheese or yogurt.
Mix on high for 3-5 minutes.
Place entire mixing bowl with contents in fridge to cool for an hour.
After an hour, place mixing bowl back on mixer and mix for another 3-5 minutes.
Top with cacao nibs (optional)